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AuthorLiranzo-Gómez, Rolando Esteban
AuthorGómez, Aris Mendis
AuthorGómez, Bolívar
AuthorGonzález-Hernández, Yusmel
AuthorJáuregui-Haza, Ulises Javier
Accessioned date2025-04-02T23:39:58Z
Available date2025-04-02T23:39:58Z
Year2023
CitationLiranzo-Gómez, R. E., Gómez, A. M., Gómez, B., González-Hernández, Y., & Jauregui-Haza, U. J. (2023). Characterization of Sargassum accumulated on Dominican beaches in 2021: analysis of heavy, alkaline and alkaline-earth metals, proteins and fats. Marine Pollution Bulletin, 193, 115120.es
URIhttps://bvearmb.do/handle/123456789/6031
AbstractThis paper presents the characterization of sargassum that reached the shores of eight Dominican beaches in 2021. The analysis of heavy, alkaline and alkaline-earth metals was performed by ICP-OES. Twelve heavy metals were studied, with the highest concentrations corresponding to Fe, As, and Zn. Regarding the alkaline and alkaline-earth metals, the highest concentrations were detected for Ca, K, Na and Mg. The high values of arsenic and alkali and alkaline-earth metal salts do not suggest using these algae in agriculture. It is recommended to carry out arsenic speciation studies to assess whether the form in which it is found is bioavailable for plants and animals. The heavy metal contamination index was determined, which ranged between 0.318 and 3.279. Finally, for the first time in the country, the organic fraction of sargassum was analyzed. [Este recurso no está disponible en acceso abierto para consulta o descarga]es
LanguageEnglishes
PublishedMarine Pollution Bulletin, 193, 115120es
Rights© Elsevier Ltd.es
SubjectRecursos naturales - República Dominicanaes
SubjectRecursos costeros y marinoses
SubjectContaminación ambientales
TitleCharacterization of sargassum accumulated on Dominican beaches in 2021 : analysis of heavy, alkaline and alkaline-earth metals, proteins and fatses
dc.identifier.doihttps://doi.org/10.1016/j.marpolbul.2023.115120
Material typeArticlees
Type of contentScientific researches
AccessClosedes
AudienceTechnicians, professionals and scientistses


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© Elsevier Ltd.
© Elsevier Ltd.