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The disconnect between knowledge and perceptions : a study of fishermen’s local ecological knowledge and their perception of the state of fisheries and how these are managed in the Dominican Republic

AutorMclean, Elizabeth L.
AutorForrester, Graham E.
AutorGarcía-Quijano, Carlos G.
Fecha de admisión2024-01-10T01:28:02Z
Fecha disponible2024-01-10T01:28:02Z
Año2022
CitaciónMclean, E. L., Forrester, G. E., & Garcia-Quijano, C. G. (2022). The disconnect between knowledge and perceptions: A study of fishermen’s local ecological knowledge and their perception of the state of fisheries and how these are managed in the Dominican Republic. Human Ecology, 50(2), 227-240. Recuperado de:es
URIhttps://bvearmb.do/handle/123456789/3867
SinopsisUnderstanding what fishers know about the ecology of the fish they catch, and how they perceive the state and management of their fisheries can guide efforts towards more sustainable fishing practices. We tested relationships between fishers’ local ecological knowledge (LEK) and their perceptions of their fisheries and of marine protected areas in the Dominican Republic.es
IdiomaEnglishes
PublicadoHuman Ecology, 50(2), 227-240es
Derechos© 2022, The Author(s), under exclusive licence to Springer Science Business Media, LLC, part of Springer Nature. This is a pre-publication author manuscript of the final, published article. Available at: https://digitalcommons.uri.edu/nrs_facpubs/218/es
MateriaRecursos naturales - República Dominicanaes
MateriaÁreas protegidas - República Dominicanaes
MateriaPesca sosteniblees
TítuloThe disconnect between knowledge and perceptions : a study of fishermen’s local ecological knowledge and their perception of the state of fisheries and how these are managed in the Dominican Republices
dc.identifier.doihttps://doi.org/10.1007/s10745-022-00308-6
Tipo de materialArticlees
Tipo de contenidoScientific researches
AccesoOpenes
AudienciaTechnicians, professionals and scientistses


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© 2022, The Author(s), under exclusive licence to Springer Science Business Media, LLC, part of Springer Nature. This is a pre-publication author manuscript of the final, published article. Available at: https://digitalcommons.uri.edu/nrs_facpubs/218/
© 2022, The Author(s), under exclusive licence to Springer Science Business Media, LLC, part of Springer Nature. This is a pre-publication author manuscript of the final, published article. Available at: https://digitalcommons.uri.edu/nrs_facpubs/218/